Deep Fried Apples

Name: Deep Fried Apples
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 8 apple slices (hole cut out in the centre)

Crispy on the outside, juicy on the inside – these deep-fried apples are a golden delight! A twist on a classic, with every bite bursting with warm cinnamon and apple goodness. Perfectly fried to perfection, they make for the ultimate indulgent treat. Pair with a scoop of vanilla ice cream for a match made in dessert heaven. Sweet, crispy, and oh-so-irresistible – your taste buds won’t know what hit them. Dive into this simple yet unforgettable dessert!

Preparation Time
10 minutes

Soaking Time
Nil

Cooking Time
10 minutes

Makes
8 pieces

INGREDIENTS

8 apple slices (hole cut out in the centre)

For the batter

½ cup maida

¼ tsp baking powder

1 tbsp sugar

½ cup milk

Pinch of salt

Other ingredients

Oil for frying

2 tsp cinnamon powder

1 tsp powdered sugar

METHOD

In a bowl mix together all the ingredients and make a smooth batter.

Coat the apple slices in the batter.

Heat oil for frying and fry these coated apple slices until golden brown.

To serve

In a bowl mix together cinnamon and powdered sugar.

Sprinkle this powder on the deep fried apple slices.

Serve hot immediately.