Panchamrit | Traditional Panchamrut Recipe | Indian Prasad Recipe | Sacred Festive Preparation
Panchamrit is a traditional Indian preparation made using milk, curd, honey, sugar and ghee, often flavoured with nuts and holy basil. Deeply associated with religious rituals and festive occasions, this sacred offering is nourishing, simple and symbolic in Indian culture. Smooth, mildly sweet and wholesome, Panchamrit holds an important place in traditional vegetarian preparations.
Preparation Time
10 minutes
Soaking Time
Nil
Cooking Time
10 minutes
Makes
3
INGREDIENTS
- 1/2 tbsp ghee
- 1 tbsp Honey
- 2 tbsp Sugar
- 1/4 Cup Curd
- 3/4 cup milk
METHOD
- In a bowl mix together all the ingredients.
- Mix well and use for your religious offerings
Chef's Note from Renu Dalal:
Use chilled fresh curd and milk for a smoother texture and balanced flavour in Panchamrit.
