Chai Bread Cream Cheese Sandwich | Viral Tea Snack | Creamy Bread Dessert | No-Cook Chai Time Treat | Easy Sweet Sandwich Recipe | Quick Vegetarian Tea Snack
The Chai Bread Cream Cheese Sandwich is a viral no-cook snack that’s taken social media by storm—offering a quick, creamy, and indulgent bite that pairs perfectly with your cup of chai. Made with soft sandwich bread, generously layered with cream cheese and flavored subtly to complement masala tea, this easy recipe is ideal for tea parties, snack boxes, or late-night cravings. It’s a basic homemade version of a trending treat, requiring minimal ingredients and prep time while delivering maximum satisfaction. The cool cream cheese filling balances beautifully with the soft bread and warm spices from the chai, making it both comforting and modern. An easy to cook simple recipe, this vegetarian delight is a delicious recipe to serve when you want something elegant yet effortless during chai time.
Preparation Time
10 minutes
Soaking Time
Nil
Cooking Time
10 minutes
Makes
1 sandwich

INGREDIENTS
- 1 Cup Chai
- 2 Bread Slices
- 2 tbsp cream cheese
METHOD
- Spread some cream cheese generously on one of the Bread Slice.
- Sandwich the Bread Slices and place in a plate.
- Pour hot chai over the sandwich.
- Let it soak for 2 minutes.
- Serve hot immediately.