KOREAN CUCUMBER SALAD
This is an amazing summer salad. Served chilled and full of flavor. The flavor profile is Korean so it’s sweet spicy and sour altogether! All spice lover’s this one’s for you guys! Made from so easily available ingredients but is loaded with different flavors. It us a very easy recipe and can be made in a jiffy. Enjoy
this cold korean cucumber salad on a sunny day.
Preparation Time
5 minutes
Soaking Time
Nil
Cooking Time
Nil
Makes
serves 2
INGREDIENTS
- 2 Whole Cucumbers (Chopped)
- 1 ½ tbsp Chopped Spring Onions (Green Part)
- ½ tsp Soy Sauce
- ¼ tsp Vinegar
- 3 tsp Honey
- ½ tbsp Sesame Oil
- 1 tbsp Sesame Seeds
- 1 tsp Garlic ( Grated )
- Salt and chilli flakes to taste
For garnish
METHOD
- In a bowl, add in sesame seeds, chilli flakes, vinegar, soy sauce, grated garlic, honey, salt, spring onions and pour hot sesame oil over this.
- Make sure the oil is hot. Mix this dressing well.
- In a bowl take chilled chopped cucumbers and mix in this dressing and toss well.
- Add salt to taste.
- Serve cold.
For the Cucumber Slices
By Ruchi
Super Recipe! Tasted Good And Easy To Do. Love It As An Evening Snack Or An Appetizer. Wish I Could Put A Picture Too
Published: 25-06-2023
By Reshma Shetty
Itching To Try The Recipe. What Kind Of Food Would This Go With?
Published: 17-06-2023
