SPICY MOONG AND SEV CHAAT

Name: SPICY MOONG AND SEV CHAAT
Prep time: 10 min
Cook time: 1 min
Yield: 6-8
Ingredients: Green moong dal mixture; 2 cups boiled whole green moong dal; ½ tbsp of oil; Salt and chilli powder to taste

Moong and Sev makes such a great combination. It is a Delicious Chaat recipe. Serve in individual bowls in a party and watch your guests go crazy over this lovely chaat. Flavoured moong with curd and topped up sev served with puris. There’s no going back once you try this chaat. Tamarind chutney adds on the wow factor, making this chaat sweet and spicy at the same time. do try this recipe.

Preparation Time
10 minutes

Soaking Time
4 hours

Cooking Time
1 minute

Makes
6 to 8

SPICY MOONG AND SEV CHAAT Recipe|Renu dalal

INGREDIENTS

Green moong dal mixture

2 cups boiled whole green moong dal

½ tbsp of oil

Salt and chilli powder to taste

Other ingredients

1 cup spicy sev

6 tbsp curd

2 tbsp tamarind (imli) chutney

For garnish

Chopped coriander

Papdi

Chilli powder

METHOD

For the green moong dal- In a vessel heat the oil. Add the moong dal, with salt and chilli powder to taste, Stir fry for a minute.

For the curds - Stir in a bowl till you form a smooth paste.

How to proceed

In a bowl, add the moong dal, curds, tamarind chutney and mix well.

Add the spicy sev on top.

Garnish with coriander chutney, papdi and chilli powder

Serve in a small leaf bowl with a spoon.