Published: March 27, 2024
Soaking the grains, legumes or dals is a very important step when cooking with hem. But what if a recipe asks for 8 hours soaking time but you forgot to soak it. Here’s a tip which reduces the soaking time.
Soak your choice of grains or dal in warm water. This reduces the soaking time and gives a better result while cooking. You can use this hack if youre in a hurry or when you forget to soak. Do try this hack and let us know if it worked for you. ?
