Beverages
Mango Falooda | Royal Mango Dessert | Summer Falooda Recipe...
Indulge in the tropical delight of homemade mango falooda, a refreshing Indian dessert that combines the richness of ripe mangoes with the coolness of ice cream and the delightful chewiness of falooda noodles. Layers of silky smooth mango puree, creamy vanilla ice cream, vermicelli noodles, and crunchy nuts create a symphony of flavors and textures that will tantalize your taste buds and transport you to a blissful paradise with every spoonful. Who needs a vacation when you have this refreshing delight at home? Beat the heat with this delicious falooda!
Ingredients:
- ½ tbsp Sabja seeds (basil, seeds, tukmaria)
- 1 ½ tbsp powdered sugar
- 1 tbsp Falooda sev or vermicilli
- ½ Cup mango puree
- ½ Cup chopped mango
- 2 Scoops Vanilla Icecream
- 2 tbsp Chopped Dry fruits (Almonds, Pistachios, cashew nuts)
- 1 ½ Cup Chilled Milk
